In 1911, when Delhi Durbar was held for the coronation of the King
George V, Haji Karimuddin moved back to Delhi with an innovative idea of
opening a Dhaba to cater the people coming from allover India to join
the coronation. More than a century later, Karim Hotels is today
synonymous with quality Mughlai food and is undoubtedly the most famous
non-veg food joint of Old Delhi.
